Dine with us:

Lunch: Monday – Friday 11 am – 2 pm

Happy Hour: Monday – Friday 4 pm – 6:30 pm

Dinner:

Monday – Thursday 5 pm – 10 pm

Friday 5 pm – 10:30 pm

Saturday 4 pm – 10:30 pm

Sunday 4 pm – 9 pm

Brunch:

Sunday 11 am – 3 pm

ABOUT 12 CUTS STEAKHOUSE

12 Cuts Steakhouse focuses on Brazilian and Argentinian prime cuts of meat, organic salad bar offerings, specialty sides and homemade dessert.

Open for lunch and dinner daily, 12 Cuts will offer guests a traditional churrascaria experience, as well as ala carte options. For a lighter meal, diners can opt for the salad bar only.

OUR MENU

With gaucho chefs delicately carving each cut of prime meat , a sampling of the churrascaria experience includes:

  • Picanha – Top Sirloin
  • Costela – Bone in Ribeye
  • Bife Ancho – Ribeye
  • File Mignon – Beef Tenderloin
  • Bife Chorizo – Strip Loin
  • Fraldinha – Bottom Sirloin
  • Cordeiro – Rack Lamb
  • Costela de Porco – Pork Ribs
  • Frango – Chicken
  • Lombo – Parmesan Crusted Pork Loin

NEWS & EVENTS

Latest news for 12 Cuts Steakhouse

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Guests are welcomed with an inviting ambiance of warm, neutral colors and an modern, eclectic, open concept.

Contact info

469-779-7012

info@12CutsSteakhouse.com

18010 Dallas Parkway
Dallas, TX 75287

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